Lee Kum Kee Chilli Bean Sauce, 368g

Name: Lee Kum Kee Chilli Bean Sauce, 368g
Brand: Lee Kum Kee
Price: 3.30 GBP
Availability: InStock

£3.30

In Stock

(From 0 Reviews)

Description

Lee Kum Kee Chilli Bean Sauce is a popular Chinese condiment known for its spicy and savory taste. Made with fermented beans, chili peppers, and soybeans, it adds rich flavor to many dishes. Perfect for stir-fries, stews, marinades, or as a dip, it brings a bold and authentic taste to your cooking. Whether you're making Sichuan favorites like Mapo Tofu or adding a spicy kick to other dishes, this sauce is a delicious way to enhance your meals.

Ingredients	Salted Chilli Pepper (48%) (Chilli Peppers (80%), Salt), Water, Fermented Soybean Paste (Water, Salt, Soybean, Wheat Flour), Fermented Broad Bean Paste (9%), (Broad Bean (50%), Water, Salt, Wheat Flour), Sugar, Modified Corn Starch, Chilli Pepper Powder (1%), Dehydrated Garlic, Soybean Oil, Acid (Lactic Acid), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate). ***Allergy Advice: Contains Wheat & Soy See Ingredients in bold.
Pack Size	368g
Product Of	Hong Kong
Storage	Keep in a cool, dry place and avoid direct sunlight. Refrigerate after opening.

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